SEE CALLUM HANN MAKE THE REAL THING
Callum learns from the ‘Master’ Christmas pudding maker how our puddings are made with the finest ingredients and traditional know-how.
TREAT YOUR FAMILY & FRIENDS
THIS CHRISTMAS
Handmade, suet based, Christmas pudding made in the Barossa Valley from Barossan and South Australian ingredients.
CHRISTMAS PUDDINGS FOR SALE
Out of stock
Price range: $38.00 through $88.00
This product has multiple variants. The options may be chosen on the product page
Out of stock
Price range: $38.00 through $88.00
This product has multiple variants. The options may be chosen on the product page
Out of stock
Price range: $38.00 through $88.00
This product has multiple variants. The options may be chosen on the product page
JANE’S CHRISTMAS PUDDINGS ARE BACK!
Having been unable to make them last year, I am delighted to say I am making them this year.
I am however, ‘Making to Order’ In other words, I am no longer making a tonne!
If anyone would like to order any, then please let me know ASAP and I’ll send you an order form. Payment will not be taken until December 1st and they will be shipped out, if required, in the first week in Dec ( or earlier if requested)
There will be the traditional or gluten free puddings available in 0.5kg, 1 kg, 1.5kg, or 2kg sizes.
Please don’t delay in responding as I will be ordering my ingredients on Monday 14th Sept and I won’t be ordering more.
Please message me if interested. ...
3 CommentsComment on Facebook
Following on from my post on Oct 3rd, I received such an amazing response from my customers at the Barossa Farmers Market, that I want to say that my days of making puddings are not over!
I have decided to ‘Make puddings to order’ from next year. I will post on here when I am making puddings and people can let me know the size or sizes they want.
They will be made at home using the same recipe and ingredients as before. I’ll be looking at making them around August time.
I am sorry for those people who wanted a pudding this year who have missed out and look forward to letting you know when I am back in ‘ Pudding making mode’ in 2026. ...
4 CommentsComment on Facebook
After twenty years of making puddings, I’m sad to say that for the time being my pudding making days are over.
Tomorrow I will be attending the Barossa Farmers Market for the only market this year. I am selling the very few left over from last year. Anyone who knows anything about Traditional Christmas puddings know they get better with age. Trust me, it’s true.
If you would like a pudding then come and see me at the market tomorrow or send me a text with your details on 0412 173 060. I only have 0.5 kg, 1.5kg and 2kg left ( and very few of the latter two ) I have no Vegan or Vegetarian puddings left.
Thank you to all my wonderful loyal customers for all your support over the years. I’ll miss all the chats and laughter we have shared. 🙏 ...
5 CommentsComment on Facebook
Happy Anniversary to us 🤣🤣🤣
2024 is our 20th year of making puddings and this year I have increased production from 750 kgs to 1 tonne!
This year I have also included a Vegan pudding. I was a bit sceptical about how they would turn out ( I thought I might have to bin them) but I was pleasantly surprised because they are fabulous.
If anyone wants a Gluten free this year, order soon as I have limited stocks and I always sell out. ...
3 CommentsComment on Facebook
Our apologies to those who tried to order puddings online in the past 24 hours but couldn’t. The site is active again and pudding orders are being successfully transacted. Cheers ...
0 CommentsComment on Facebook